Morris Plum
A popular commercial fruit tree with showy fragrant white flowers in spring and with a glossy, rich dark-red skin and juicy red flesh. The flavor is of the highest quality, with that perfect sweet/tangy balance, and the texture is firm but soft, without the ‘mushy’ texture of many older varieties. Friut will be ready to pick by early fall, great for eating fresh and canning; low wide-spreading habit; needs full sun, well-drained soil and a pollinator
Attracts,
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Deer Resistant,
Evergreen or Deciduous,
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Family Name,
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Genus Name,
Weather,
Days to Emerge,
Days to Maturity,
Edible,
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Harvest Season,
Landscape Uses,
Light Needs,
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Prune Time,
Self Pollinating,
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Essentials for Success
For flourishing plants, use potting soil for potted plants or planting mix for garden beds paired with Root Zone starter fertilizer is the perfect duo to foster robust root growth and minimize transplant shock.
Details
Edible Qualities
Morris Plum is a small tree that is typically grown for its edible qualities. It produces red round fruit (technically 'drupes') with yellow variegation and gold flesh which are usually ready for picking from late summer. Note that the fruits have hard inedible pits inside which must be removed before eating or processing. The fruits have a sweet taste and a juicy texture.
The fruit are most often used in the following ways:
- Fresh Eating
- Preserves
- Canning
Features
Morris Plum is clothed in stunning clusters of fragrant white flowers along the branches in early spring before the leaves. It has forest green foliage throughout the season. The pointy leaves turn yellow in fall. The fruits are showy red drupes with yellow variegation, which are carried in abundance in mid summer. The fruit can be messy if allowed to drop on the lawn or walkways, and may require occasional clean-up.
This is a deciduous tree with a more or less rounded form. Its average texture blends into the landscape, but can be balanced by one or two finer or coarser trees or shrubs for an effective composition. This plant will require occasional maintenance and upkeep, and is best pruned in late winter once the threat of extreme cold has passed. Gardeners should be aware of the following characteristic(s) that may warrant special consideration:
- Messy
- Disease
Aside from its primary use as an edible, Morris Plum is sutiable for the following landscape applications:
- Accent
- Orchard/Edible Landscaping
Care
Planting & Growing
Morris Plum will grow to be about 15 feet tall at maturity, with a spread of 15 feet. It has a low canopy with a typical clearance of 4 feet from the ground, and is suitable for planting under power lines. It grows at a medium rate, and under ideal conditions can be expected to live for 40 years or more. This variety requires a different selection of the same species growing nearby in order to set fruit.
This tree is typically grown in a designated area of the yard because of its mature size and spread. It should only be grown in full sunlight. It does best in average to evenly moist conditions, but will not tolerate standing water. It is not particular as to soil type or pH. It is highly tolerant of urban pollution and will even thrive in inner city environments. This particular variety is an interspecific hybrid.
