Espoma® Organic® Garden-tone® 3-4-4

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Garden-tone is the ultimate choice for feeding all your favorite herbs and vegetables! It’s a rich blend of the finest natural and organic ingredients, enhanced with humates and beneficial microbes. No sludges or fillers are ever used, and because it’s made in our state-of-the-art solar-powered manufacturing facility, consistency and quality are guaranteed.

Key Benefits:

  • #1 choice for growing vegetables for over 60 years

  • Promotes abundant harvests of flavorful herbs and vegetables

  • 100% natural and organic approved

  • Long-lasting, slow-release feeding

  • Safe for people, pets, and planet

 

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$34.99
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Details

NPK Breakdown:

  • Nitrogen (N) - 3%: Supports leafy growth and overall plant vigor

  • Phosphorus (P) - 4%: Enhances root development and flowering

  • Potassium (K) - 4%: Improves overall plant health and stress resistance

For Use On:

All herbs and vegetables such as:

Hardy (cool season) crops:
Broccoli, Brussels sprouts, Cabbage, Collards, English peas, Kale, Kohlrabi, Leeks, Mustard greens, Parsley, Radish, Spinach, Turnip

Semi-hardy crops for early spring or fall:
Beets, Carrot, Cauliflower, Celery, Chinese cabbage, Endive, Irish potatoes, Lettuce, Radicchio, Rutabaga, Salsify, Swiss chard

Summer crops (plant after danger of frost):
Beans, Corn, Cucumber, Eggplant, Melons, Okra

When to Use:

  • Mix into the garden soil prior to planting.

  • Seedlings/Transplants: 7–10 days after planting.

  • Established Plants: Monthly, from May through August.

  • Herbs will only require feeding at the time of planting or after a large harvest.

How Much to Use:

Soil Preparation for Vegetable Garden:

  • Apply 3 lbs. per 50 square feet and work into the top 4 to 5 inches of soil. When possible, mix with organic matter such as compost, humus, or peat moss.

Feeding Vegetables and Tomatoes:

  • Single Plants: Apply up to 1/3 cup per plant.

  • Rows: Apply 1-1/3 cups on each side per 5 ft. of row or 10 lbs. on each side per 100 ft. of row.

Potted Plants:

  • New Plants: When preparing soil for new plants, thoroughly mix 2 cups of Garden-tone into each cubic foot of potting soil.

  • Established Plants: Sprinkle 1.5 tsp. of Garden-tone per 4 inches of pot diameter onto the soil along the outer edge of the pot. Water thoroughly.

Herbs:

  • In the Garden: Use 1 tbsp. per plant.

  • In Containers: Use half the rate for potted plants as above.

How to Apply:

  • For Individual Plants: Sprinkle around the drip line of the plant.

  • For Row Crops: Sprinkle evenly on each side of the row.

  • Do not allow plant food to contact the main stem or foliage of the plant.

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