Product Overview
Dazzling, deeply ribbed shape and shiny slate gray color. Carve them or simply enjoy their magical color in the moonlight.
Perfect for autumn displays, this Australian favorite's silvery bluish-grey color and drum shape with deep ribbing make it almost too beautiful to be real. Carve it or bake it like any other squash. The golden to orange colored flesh is nutty, sweet, and stringless. 6–12 pound fruits with long storage capability.
Variety Info
6–12 lbs., 10" in diameter or larger. Flattened drum-shaped fruit with silvery bluish-grey deeply ribbed skin. Golden to orange-colored flesh with small seed cavity.Sowing Inside
Not recommended except in very short growing seasons, 2 to 4 weeks before your average last frost date. Sow in biodegradable pots that can be planted directly in the ground. Transplant after your average last frost date, when weather is warm and settled.
Sowing Outside
RECOMMENDED. 2 to 4 weeks after your average last frost date, and when soil temperature is 70°–90°F.
